Almond Baklava

Claud’s Almond Baklava

The elegant one. Delicate. Aromatic. Lightly floral.

California almonds bring a quieter, more refined nuttiness to 33 hand-laid sheets of phyllo, then honey, orange blossom, and rose water finish the bite. The crust still shatters. The sweetness stays gentle. For guests who want baklava without the weight.

Every box is baked to order in our licensed Los Angeles kitchen, never frozen, and shipped nationwide at peak freshness.

Sizes & Prices

Small (4 pieces) — $13

Four premium pieces in our traditional recipe — ideal for sampling, date night, or a thoughtful gift. Small boxes are baked in the classic Regular recipe.

Large (12 pieces) — $32

Twelve premium pieces — our most popular size for dinner parties, holiday tables, wedding favors, and corporate gifting. Available in Regular ($32)

What Makes Claud's Amond Baklava Special

• Always freshly baked — never frozen

• Organic, clean ingredients with no artificial preservatives

• Premium Almond's sourced from California farms

• 33 layers of hand-laid phyllo for a true melt-in-your-mouth finish

• Balanced with orange blossom, rose water, and warm spices 

Serving Suggestions

• Pair with Middle Eastern coffee, espresso, or mint tea

• Serve after dinner with fresh fruit or a cheese board

• Add to holiday gift boxes, wedding dessert tables, or party trays

• Find us at farmers markets in Hollywood, Marina Del Rey, Playa Vista, and Porter Ranch

Delicate, rich, and unforgettable — Claud's Almond's Baklava brings authentic Middle Eastern flavor and modern freshness together in every bite.

Usually ready in 24 hours