Walnut Baklava
Claud’s Walnut Baklava
The old-world classic. Warm. Earthy. The flavor people mean when they say baklava.
Fresh California walnuts and cinnamon-kissed spices are folded between 33 hand-laid sheets of phyllo, then finished with honey, orange blossom, and rose water. The crust shatters. The center stays deep and comforting — rich without being heavy. If you grew up with traditional Middle Eastern baklava, this is the one you remember.
Every box is baked to order in our licensed Los Angeles kitchen, never frozen, and shipped nationwide at peak freshness.
Sizes & Prices
Small (4 pieces) — $13
Four premium pieces in our traditional recipe — ideal for sampling, date night, or a thoughtful gift. Small boxes are baked in the classic Regular recipe.
Large (12 pieces) — $32
Twelve premium pieces — our most popular size for dinner parties, holiday tables, wedding favors, and corporate gifting. Available in Regular ($32)
What Makes Claud's Walnut Baklava Special
-
Always freshly baked — never frozen
-
Organic, clean ingredients with no artificial preservatives
-
Premium Walnut's sourced from California farms
-
33 layers of hand-laid phyllo for a true melt-in-your-mouth finish
-
Balanced with orange blossom, rose water, and warm spices
Serving Suggestions
-
Pair with Middle Eastern coffee, espresso, or mint tea
-
Serve after dinner with fresh fruit or a cheese board
-
Add to holiday gift boxes, wedding dessert tables, or party trays
-
Find us at farmers markets in Hollywood, Marina Del Rey, Playa Vista, and Porter Ranch
Delicate, rich, and unforgettable — Claud's Walnut Baklava brings authentic Middle Eastern flavor and modern freshness together in every bite.